Sweet Italian Sausage and Peppers
12th Mar 2024

Ingredients
- 4-6 sweet Italian sausages (chicken, pork, or beef)
- 1 yellow or sweet onion
- 1 green bell pepper
- 1 yellow bell pepper
- 1 orange bell pepper
- 2 Tbls olive oil
- 1 tsp crushed red pepper, or more as desired (optional)
Method
- Clean and thinly slice bell peppers and onion.
- In a large skillet heat olive oil on medium-high.
- Add sausage. Cook until golden brown, turning often, approx 10-12 minutes.
- Add onion and peppers. Cook additional 5 minutes.
- Serve immediately. Great as a sandwich stuffer or with pasta of your choice.